FRIDAY - LIGHT THE FIRES DINNER
kick off the weekend with the pitmasters and chefs
Lo
Friday, June 21, 2019
5:00pm-9:00pm
A delicious start to the weekend!
Enjoy fellowship and dinner by our 2018 Culinary Alumni as the Pitmasters start their fires for Saturday's showcase event. Join Andy Buffington of Hiro's BBQ, Brad Peugh of Bohica Smoke and Christopher White of Cosmic Cowboy Grill as we kick off the weekend's food and beverage celebration.
This evening's traditional Low Country Boil style dinner is being created to bring conversation and celebration to the table!
Friday, June 21, 2019
5:00pm-9:00pm
A delicious start to the weekend!
Enjoy fellowship and dinner by our 2018 Culinary Alumni as the Pitmasters start their fires for Saturday's showcase event. Join Andy Buffington of Hiro's BBQ, Brad Peugh of Bohica Smoke and Christopher White of Cosmic Cowboy Grill as we kick off the weekend's food and beverage celebration.
This evening's traditional Low Country Boil style dinner is being created to bring conversation and celebration to the table!
|
SATURDAY - SHOWCASE
|
put what you experience to work at homeREAL-WORLD APPLICATION
In addition to the pitmaster stations for sampling the various barbecue styles and accompaniments, the event will also feature some of Idaho's favorite area culinarians leading an “application station” where guests can connect with local chefs to discover other ways to put these primal cuts of smoked and fired foods to work in their home menu planning. Check out who's participating as our 2019 Application Station Chefs and the Producer-Partners sharing their products from around the region here. |
|
sip and relax
REGIONAL CRAFT BEERS AND WINES
|
Regional craft beers and wines will be included from regional producers, as well as fun family activities and entertainment throughout the event. The grounds of Settlers Creek offers ample space to stretch out and relax while enjoying the day's food, beverage, activities and musical entertainment. Check out who poured at From the Ashes in 2018 here. |
THANK YOU TO OUR 2019 EVENT SPONSORS:
|
|
Sponsorship opportunities are now available. Contact us for information on how to get involved in From the Ashes.
The Venue Host, Settlers Creek, features custom-created smokers and grills
which are a showpiece on their own!
|
|
MEET OUR MEDIA GUESTS
Food and adventure writers from around the nation traveled to Coeur d'Alene, Idaho, to experience From the Ashes along with you! Connecting food stories around the country, these special guests and their food/beverage-loving audiences always have engaging, exciting things going on.
2019 Media Guests will be announced soon so you can engage with them online before the event!
2019 Media Guests will be announced soon so you can engage with them online before the event!
EVENT PROCEEDS WILL BENEFIT THE KOOTENAI HUMANE SOCIETY
We are pleased to have partnered on From the Ashes, An American Smoked and Fired Foods Adventure with Ron Borg and his non-profit organization, Tastes of North Idaho, to support the team at the Kootenai Humane Society! A portion of all proceeds from the From the Ashes event at Settlers Creek will be used to purchase much-needed medical supplies for the pets at KHS.
As a non-kill facility, the team at KHS keeps all animals there healthy until they are adopted. Cash and donations like event ticket proceeds (yep, more CASH!) is the best way to support their efforts there, as they can use that to purchase food, medicine and other equipment they need to keep those darling critters happy and healthy!
Big Barbecue prepared by Big Personalities and now to support a Big Local Cause! What's not to love?!!!?
As a non-kill facility, the team at KHS keeps all animals there healthy until they are adopted. Cash and donations like event ticket proceeds (yep, more CASH!) is the best way to support their efforts there, as they can use that to purchase food, medicine and other equipment they need to keep those darling critters happy and healthy!
Big Barbecue prepared by Big Personalities and now to support a Big Local Cause! What's not to love?!!!?
come join the food adventure
HOURS & LOCATION
|
Friday, June 21, 2019
5pm — 9pm and Saturday, June 22, 2019 11am — 4pm |
Ticket pricing:
Ticket pricing for Friday Light the Fires Dinner:
$29.00 Adult ticket (ages 13 and up), includes full food access and non-alcoholic beverages
$15.00 Youth ticket (ages 5-12 yrs old), includes full food access and non-alcoholic beverages
$85.00 Family ticket package (includes 2 adult and 2 youth tickets)
Ticket pricing for Saturday Smoked and Fired Foods Showcase Event:
$35.00 Adult ticket (ages 21 and up), includes full food access and one beer/wine tasting ticket
$30.00 Adult ticket (ages 13 and up), includes full food access and non-alcoholic beverages
$15.00 Youth ticket (ages 5-12 yrs old), includes full food access and non-alcoholic beverages
$97.00 Family ticket package (includes 2 adult and 2 youth tickets)
Ticket pricing for Friday Light the Fires Dinner:
$29.00 Adult ticket (ages 13 and up), includes full food access and non-alcoholic beverages
$15.00 Youth ticket (ages 5-12 yrs old), includes full food access and non-alcoholic beverages
$85.00 Family ticket package (includes 2 adult and 2 youth tickets)
Ticket pricing for Saturday Smoked and Fired Foods Showcase Event:
$35.00 Adult ticket (ages 21 and up), includes full food access and one beer/wine tasting ticket
$30.00 Adult ticket (ages 13 and up), includes full food access and non-alcoholic beverages
$15.00 Youth ticket (ages 5-12 yrs old), includes full food access and non-alcoholic beverages
$97.00 Family ticket package (includes 2 adult and 2 youth tickets)